Basmati Rice Standards

Quality Parameters & Grading Norms for Export

Basmati rice exported from India is globally recognized for its distinct aroma, extra-long grain, and superior cooking characteristics. To maintain international trust and premium positioning, strict quality parameters and grading standards are followed in line with export regulations and buyer specifications.

Essential Quality Parameters

1. Grain Length

• Extra-long grain (generally 6.6 mm and above before cooking)
• High elongation ratio after cooking (can extend 1.8–2.2 times)

2. Purity of Variety

• Must conform to notified Basmati varieties under GI norms
• Admixture of other varieties strictly regulated

3. Moisture Content

• Typically 12–13% maximum (as per export contract specification)
• Ensures longer shelf life and safe storage

4. Broken Grains

• Export grades commonly range from 0% to 5% broken
• Premium consignments often demand minimal broken percentage

5. Foreign Matter

• Should be negligible (dust, stones, husk, damaged grains)
• Strict cleaning and grading required before shipment

6. Damaged & Discoloured Grains

• Within permissible export tolerance limits
• Controlled through proper milling and sorting

7. Chalky & Immature Grains

• Restricted as per buyer requirement
• Affects visual quality and cooking texture

8. Aroma & Cooking Quality

• Natural fragrance characteristic of authentic Basmati
• Soft, fluffy texture with separate grains after cooking

Regulatory & Compliance Framework

• Basmati exports comply with GI specifications for approved growing regions
• Phytosanitary certification requirements
• MRL (Maximum Residue Limit) norms of importing countries
• Quality inspection & certification protocols
• Traceability requirements as prescribed by export authorities

Required Certifications

• FSSAI License
• APEDA Registration
• Phytosanitary Certificate
• Certificate of Origin
• Quality Certificate
• Fumigation Certificate

Testing Requirements

• DNA Purity Test
• Aroma Analysis
• Grain Length Measurement
• Moisture Testing
• Pesticide Residue Analysis
• Heavy Metals Testing